These German Almond Cookies are perfect for Christmas! Tender shortcrust pastry meets marzipan and meringue. No cookie cutters needed for making this traditional German Christmas Cookie recipe! Marzipan cookies are […]
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German Apple Pancakes – Scrambled Pancakes
German Scrambled Pancakes – These easy German Apple Pancakes with buckwheat flour are a fall-tastic spin on Classic Kaiserschmarrn and the best German Austrian comfort food. German Scrambled Pancakes with […]
Gianduja Cake – Hazelnut Chocolate Cake
This Gianduja Cake with hazelnut flour, chopped hazelnuts and chocolate is a simple and easy cake recipe that is quick to make. Serve it with chocolate glaze Lovers of Nutella […]
Poached Pear Cake with Marzipan
This poached pear cake with marzipan is a traditional German cake recipe that is perfect for fall and the holiday season! A moist marzipan cake baked in a springform pan […]
German Hazelnut Cookies with Hazelnut Flour
Easy Soft German Hazelnut Cookies made from toasted, ground hazelnuts! An easy traditional German cookie recipe with hazelnut flour that is perfect for the fall holidays and Christmas Let’s Make […]
Traditional German Poppy Seed Cake Recipe (Gluten-free)
A gluten-free spin on an old-fashioned traditional German Poppy Seed Cake recipe using ground almonds, which make this loaf cake moist and delicious. As a German girl, I love baking […]
No Bake Tiramisu Truffles – Easy
An easy recipe for No Bake Tiramisu Truffles – bite-sized chocolates with all the flavors of the classic Italian dessert- better than Socado and Godiva Truffles and perfect for gifting […]
Vegan Salted Caramel Chocolate Cups with Tahini Caramel
These 4-Ingredient Vegan Salted Caramel Chocolate Cups are a decadent candy treat perfect for Valentine’s Day! Filled with my never-fail Tahini Caramel Sauce, they are incredibly easy to make, refined […]