German Rhubarb sour cream meringue pie ! That’s a crispy pie pastry made from scratch filled with vanilla sour cream custard filling, juicy pockets of rhubarb, and meringue topping! A […]
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German Rhubarb Meringue Cake
Granny’s Rhubarb Meringue Cake is simple, quick, and easy to make but looks very impressive! A traditional German cake recipe that features a lemon-scented sponge with juicy pockets of rhubarb […]
German Sunny Side Up Tarts – Traditional German Easter Dessert
German “Sunny Side Up” apricot cream tarts – small cakes with apricots and a delicious quark or mascarpone cream! A traditional German Easter Dessert you will love! Mini Sunny Side […]
Wild Garlic Risotto
This wild garlic risotto made in the Thermomix is a traditional German comfort food recipe for spring and wild garlic season! Try the variation with asparagus & goat cheese. Vegan […]
German Wild Garlic Bread – No Knead
Try this easy recipe for No Knead German Wild Garlic Bread! It is made in a pot using spelt flour and is so good served still warm slathered in butter […]
Lemon Amaretti Cookies – Almond Flour Lemon Cookies
Lemon Amaretti Cookies – These Almond Flour Lemon Cookies are a twist on an authentic Italian Amaretti recipe. These are soft, chewy, lemony and perfect for any occasion. These soft […]
German Blueberry Cake – Blueberry Kuchen Recipe
An easy Traditional German Blueberry Cake Recipe with Homemade Blueberry Pie Filling and Streusel Topping! This Blueberry Kuchen Recipe is a keeper. Traditional German Blueberry Cake Recipe – Blueberry Kuchen […]
White Chocolate Raspberry Blondies – Glutenfree
Glutenfree white chocolate raspberry blondies are the best easy small batch dessert recipe that is quick to make! These Raspberry and white choc blondies are made in one bowl! Glutenfree […]
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