Learn how to make delicious wild garlic gnocchi without eggs with fresh wild garlic. Enjoy wild garlic gnocchi vegan or serve with butter and parmesan. Let’s dive into spring with […]
Latest Recipes
Carrot Banana Muffins with Quark Frosting
Try this best ever carrot banana muffins recipe made with grated carrots and overripe bananas and topped with German Quark Frosting! They make for great snacks and are a delicious […]
Canadian Carrot Cake Without Cream Cheese Icing
A moist Carrot Cake Without Cream Cheese Icing aka the best Canadian Carrot Cake recipe with chopped pineapple, chopped nuts, coconut and a tangy creamy mascarpone frosting on top. Today […]
Creamy Tomato Basil Sauce Pasta
This creamy tomato basil pasta sauce recipe tastes like a fancy Italian restaurant pasta but has way fewer calories. The best homemade pasta sauce using fresh ingredients! This homemade tomato […]
German Cherry Cheesecake
German Cherry Cheesecake – an authentic German Cake recipe with sour cherries and sour cream. Try this simple and easy German Baking recipe. German Cherry Cheesecake with sour cream and […]
Beet Salad with Apple & Feta
This beet salad with apple and feta cheese is so quick and easy to prepare and is guaranteed to delight your guests thanks to the combination of the earthy flavor […]
Beet Oatmeal Bake – High Protein
My high protein Beet Oatmeal Bake is made with protein powder, healthy oats and roasted beets. The perfect healthy breakfast bake that is perfect for Valentine’s Day or any other […]
Roasted Beetroot Hummus Ottolenghi
The best recipe for roasted beetroot hummus inspired by Ottolenghi – healthy & vegan. The combination of chickpeas, beetroot, tahini, and a touch of horseradish makes this the best roasted […]
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