Vegan Austrian Apricot Cake is an easy, simple, and delicious vegan summer cake made with fresh apricots baked in a moist fluffy almond batter. Serve this traditional Austrian cake still […]
Latest Recipes
Rhubarb and Custard Tart
An easy Rhubarb Custard Tart recipe with a crisp shortcrust pastry filled with the best homemade vanilla custard with creme fraiche and topped with poached rhubarb This rhubarb and custard […]
German Rhubarb Sour Cream Custard Pie with Meringue
German Rhubarb sour cream meringue pie ! That’s a crispy pie pastry made from scratch filled with vanilla sour cream custard filling, juicy pockets of rhubarb, and meringue topping! A […]
German Rhubarb Meringue Cake
Granny’s Rhubarb Meringue Cake is simple, quick, and easy to make but looks very impressive! A traditional German cake recipe that features a lemon-scented sponge with juicy pockets of rhubarb […]
German Sunny Side Up Tarts – Traditional German Easter Dessert
German “Sunny Side Up” apricot cream tarts – small cakes with apricots and a delicious quark or mascarpone cream! A traditional German Easter Dessert you will love! Mini Sunny Side […]
Wild Garlic Risotto
This wild garlic risotto made in the Thermomix is a traditional German comfort food recipe for spring and wild garlic season! Try the variation with asparagus & goat cheese. Vegan […]
German Wild Garlic Bread – No Knead
Try this easy recipe for No Knead German Wild Garlic Bread! It is made in a pot using spelt flour and is so good served still warm slathered in butter […]
Keto Thai Bone Broth Coconut Chicken Curry Soup
Keto Thai Bone Broth Chicken Curry Soup — An easy one-pot soup recipe with coconut milk that’s ready in 30 minutes andso much BETTER than any red chicken curry from […]
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