Exotic Mango Sauce
This exotic Mango Sauce is so simple and incredibly delicious! Serve it with grilled Chicken, Shrimps or Salmon!
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings 6 servings
Calories 100 kcal
big Mango or 2 smaller ones
bunch of cilantro
tsp of freshly grated ginger
generous tbsp greek yoghurt FULLFAT
Tbsp Worcester Sauce
dash of tabasco
salt and pepper to taste
Peel and cube the mango and put it in a food processor with all the other ingredients. Whizz until smooth and adjust the seasoning to taste!
For storing, pour the sauce into a bowl, cover with cling film and refrigerate.
The Mango Sauce will keep for about 4 to 5 days
Make sure your mangoes are ripe and sweet! If your mangoes are on the green side, add a bit of brown sugar or honey to enhance the sweetness