These easy No-Bake Cheesecake Bites are made with fresh passion fruit pulp. An easy fruity cheesecake ball recipe perfect for Valentine's Day or Easter.
In a high-speed food processor, add the biscuits and salt ( and stevia, if using less sweet biscuits) and pulse until broken up into crumb.
Add the softened full-fat cream cheese and pulse until just combined.
Add passionfruit pulp and pulse until well combined and mixture sticks together in a ball. If the mix is too soft to roll at this point, return to the fridge to firm up.
Pick up approx. 1 tablespoon of the cheesecake mixture and roll into small balls. Roll them in coconut and place them directly into an airtight container. Repeat with remaining mixture.
Store them in the freezer or fridge.