{"id":16399,"date":"2014-08-13T06:07:00","date_gmt":"2014-08-13T06:07:00","guid":{"rendered":"https:\/\/cinnamonandcoriander.com\/blaubeer-kokos-reis-auflauf-mit-baiser\/"},"modified":"2025-08-18T02:10:57","modified_gmt":"2025-08-18T08:10:57","slug":"blaubeer-kokos-reis-auflauf-mit-baiser","status":"publish","type":"post","link":"https:\/\/cinnamonandcoriander.com\/en\/blaubeer-kokos-reis-auflauf-mit-baiser\/","title":{"rendered":"Coconut Blueberry Baked Rice Pudding with Meringue"},"content":{"rendered":"\n

This Coconut Blueberry Baked Rice Pudding with Meringue<\/strong> is the ultimate comfort food recipe. Creamy coconut rice pudding is baked with juicy blueberries and topped with a light, fluffy meringue that turns golden in the oven. An easy, family-friendly dessert. <\/p>\n\n\n\n

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If you love sweet comfort food, this Coconut Blueberry Baked Rice Pudding Bake with Meringue is for you! Imagine creamy coconut milk rice pudding baked until golden, studded with juicy wild blueberries, and finished with a cloud of airy meringue and toasted coconut. I based this recipe off my Granny’s German rice pudding – it is a cozy dish that works as a dessert, breakfast, or even a sweet lunch. Because yes, in Germany we are big on sweet lunches\u2013 perfect for when you crave something warm and comforting.<\/p>\n\n\n\n

I grew up with baked rice pudding like this Baked German Rice Pudding<\/a> as a special family treat, and this coconut-blueberry twist has quickly become my new favorite. It\u2019s indulgent yet light, fruity yet creamy, and just sweet enough to satisfy. Best of all, it can be made with frozen blueberries, so you can enjoy it all year round. perfect, right? <\/p>\n\n\n\n

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Tips & Variations<\/h2>\n\n\n\n