{"id":16375,"date":"2014-07-12T07:05:00","date_gmt":"2014-07-12T07:05:00","guid":{"rendered":"https:\/\/cinnamonandcoriander.com\/peanut-butter-red-currant-crumble\/"},"modified":"2014-07-12T07:05:00","modified_gmt":"2014-07-12T07:05:00","slug":"peanut-butter-red-currant-crumble","status":"publish","type":"post","link":"https:\/\/cinnamonandcoriander.com\/en\/peanut-butter-red-currant-crumble\/","title":{"rendered":"Peanut Butter & Red Currant Crumble"},"content":{"rendered":"

Ich war mal wieder bei meinen Eltern – Genau, die mit dem Zaubergarten.
\nUnd ganz zuf\u00e4lligerweise genau zum H\u00f6hepunkt der Reife der heimischen Johannisbeer-Str\u00e4ucher .
\nUnd die sind Gott sei Dank unendlich ergiebig!
\nDenn f\u00fcr mich hie\u00df es jetzt erst einmal eine Runde Mundraub, bis das Zahnfleisch vor S\u00e4ure schmerzt und ich unterhalb der Nase aussaht wie Dracula nach der F\u00fctterung.
\nGeniale Sache – Ich liebe Sommer im Garten!<\/p>\n

Mal ehrlich, gibt es etwas Besseres als sich pralle, tiefrote, sonnen-gew\u00e4rmte Johannisbeeren direkt vom Strauch in den Mund zu stecken???<\/p>\n

Wohl kaum …Au\u00dfer vielleicht lauwarmen Johannisbeerkuchen? Mit Butter-Streuseln…??!!
\nOhja kusprig, s\u00fc\u00dfe butterige Streusel auf s\u00fc\u00df-sauren Beeren! So schmeckts im Himmel.
\nSo besessen war ich von dem pl\u00f6tzlichen Streusel-Verlangen, dass ich mich verleiten lie\u00df, gleich den ganzen Kuchen wegzulassen um mich stattdessen auf das Kreieren des ultimativen Streusel-Beeren- Erlebnis zu konzentrieren.
\nIhr ahnt es schon? Tadaaa: Es gibt Johannisbeer-Crumble, Baby.<\/p>\n

 <\/div>\n

 <\/p>\n

\"Peanut<\/a><\/div>\n

 <\/p>\n

\"Peanut<\/a><\/div>\n

Und f\u00fcr die Luxus – Streusel nehmen wir nicht nur Butter sonder auch *waitforit* Erdbnussbutter und kleine knackige Erdn\u00fcsse.
\nDie Kombi, ihr Lieben, ist einfach gigantisch lecker.
\nAuf die Idee kam ich neulich beim Vertilgen eines Erdnussbutter-Johannisbeergelee – Brotes .
\nGood old Peanut Butter & Jelly halt –
\nJa, ich wei\u00df: Amerikanisierung der deutschen Fr\u00fchst\u00fcckskultur und so. Aber ich hab auch brav mein Pumpernickel und mein Vollkorn-Fr\u00fcchtem\u00fcsli nachgeschoben.<\/p>\n

Aber zur\u00fcck zu der Johannisbeere: Die sind n\u00e4mlich nicht nur lecker zu Erdnussbutter, sondern auch sehr gut f\u00fcr uns:
\nDie kleinen roten Power-Perlen enthalten 3x so viel Vitamin C wie Orangen und helfen gegen Gicht, Rheuma und h\u00f6rt, h\u00f6rt – sogar gegen die Volkskrankheit Burn-Out.
\nGeniale Sache, oder?
\nUnd Erdnussbutter ist auch besser als ihr Ruf, erh\u00f6ht sie doch den Testosteron-Spiegel und kurbelt so die Fettverbrennung an und beschleunigt den Muskelaufbau . *R\u00e4usper* Wenn in Ma\u00dfen genossen. Zitat Ende.
\nI love Sience. F\u00fcr jeden Gewissensbiss eine Entlastungs-Studie.
\nWir verschreiben uns heute also selbst mal pr\u00e4ventiv einen Johannisbeer-Erdnuss – Crumble und das Rezept stelle ich euch sogleich aus:<\/p>\n

Frucht-Schicht:
\n300 g Johannisbeeren
\n3 \u00c4pfel
\n2 El Zucker
\n1 gestrichener El Speisest\u00e4rke
\n1 El Zitronensaft
\n1 Schuss Wasser<\/p>\n

Crumble-Zutaten
\n120 g Haferflocken
\n60 g  Mehl
\n100 g brauner Zucker
\n60 g Butter
\n110 g Erdnussbutter
\n1 Handvoll Erdn\u00fcsse
\n1 gro\u00dfe Prise Salz*<\/p>\n

* falls nicht die Erdnussbutter gesalzen ist oder die N\u00fcsse salzig sind<\/p>\n

Ofen auf 180 Grad vorheizen.
\n\u00c4pfel sch\u00e4len, entkernen und in Spalten schneiden und zusammen mit dem Zucker, dem Zitronensaft und etwas Wasser etwas weich kochen lassen. die Speisest\u00e4rke mit etwas Wasser anr\u00fchren und dazugeben und nun auch die Johannisbeeren dazugeben. In eine Auflaufform geben.<\/p>\n

Aus alles Crumble-Zutaten feine Streusel herstellen und die Fr\u00fcchte damit bedecken.
\nIm 180 Grad hei\u00dfen Ofen 20-30 Minuten backen, bis dir Streusel knusprig sind.<\/p>\n

\"\"<\/a><\/div>\n

Also ich k\u00f6nnt mich gerade dumm und d\u00e4mlich futtern. S\u00fc\u00df, sauer, knusprig, nussig ! Arghhh…
\nDas ist f\u00fcr mich der perfekte Auftakt in den Johannisbeer-Sommer!
\nWas stellt ihr denn so alles mit eurer Beeren-Ernte an?
\nIch geh mir jetzt erst mal die Johannisbeer-Kerne aus den Zahnzwischenr\u00e4umen puhlen.<\/p>\n

Seid geherzt,
\nEure Kiki<\/p>\n","protected":false},"excerpt":{"rendered":"

Ich war mal wieder bei meinen Eltern – Genau, die mit dem Zaubergarten. Und ganz…<\/p>\n","protected":false},"author":1,"featured_media":18374,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[5545,5549,5550,5553],"tags":[],"class_list":["post-16375","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts-and-ice-cream","category-european-recipes","category-north-american-recipes","category-vegan-vegetarian-dishes"],"yoast_head":"\nPeanut Butter & Red Currant Crumble - Cinnamon&Coriander<\/title>\n<meta name=\"description\" content=\"Ich war mal wieder bei meinen Eltern - Genau, die mit dem Zaubergarten. 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