{"id":16299,"date":"2014-03-29T08:37:00","date_gmt":"2014-03-29T08:37:00","guid":{"rendered":"https:\/\/cinnamonandcoriander.com\/maple-glazed-brown-sugar-scones-with-bacon\/"},"modified":"2014-03-29T08:37:00","modified_gmt":"2014-03-29T08:37:00","slug":"maple-glazed-brown-sugar-scones-with-bacon","status":"publish","type":"post","link":"https:\/\/cinnamonandcoriander.com\/en\/maple-glazed-brown-sugar-scones-with-bacon\/","title":{"rendered":"Maple Glazed Brown Sugar Scones with Bacon"},"content":{"rendered":"

 <\/p>\n

 <\/p>\n

\"<\/a><\/div>\n

 <\/p>\n

3 1\/4 Tassen Mehl
\n1\/3 Tasse brauner Zucker
\n3 Tl Backpulver
\n0,5 Tl Natron
\n3\/4 Tasse Butter
\n1\/2 Tl Zimt
\n1\/2 Tl Salz
\n1\/4 Tl Muskat
\n1 Tl Vanille
\n1 Packung Bacon oder Speckw\u00fcrfel
\n1 Tasse Buttermilch<\/p>\n

Adaptiert von Jessica: How Sweet it is <\/a><\/p>\n

Den Speck r\u00f6sten und abk\u00fchlen lassen.
\nAlle trockenen Zutaten vermischen und die Butter mit dem Mehl verreiben, bis kr\u00fcmelig. Buttermilch, Vanille und Speck dazugeben und flink flink zu einem Teigball formen und in 2 Portionen ausrollen. Mit einem Aussteecher (7 cm) ohne hin und her-ruckeln Scones abstechen und auf das Backblech geben. Mit Eigelb oder geschmolzener Butter bestreichen und braunem Zucker bestreuen.
\n12-14 Minuten bei 180 Grad backen.<\/p>\n

F\u00fcr die Glasur:
\n1 Tasse Puderzucker
\n1\/2 Tl Vanille
\n1 Prise Salz
\n1,5 El Ahornsirup
\nevtl Schuss Milch oder Sahne<\/p>\n

Aus diesen Zutaten eine Glasur anr\u00fchren, die ihr dann gro\u00dfz\u00fcgig (nicht sparen hier, Kinders!!!) auf eure Scones geben!<\/p>\n

Riechen die nicht toll? Hmm wartet bis eure Zunge auf knusprige Speckw\u00fcrfel in dem buttrig-karamelligen Teig st\u00f6\u00dft.
\nDas perfekte Fr\u00fchst\u00fcck, wenn ihr mich fragt!<\/p>\n","protected":false},"excerpt":{"rendered":"

      3 1\/4 Tassen Mehl 1\/3 Tasse brauner Zucker 3 Tl Backpulver 0,5…<\/p>\n","protected":false},"author":1,"featured_media":18420,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[5550,5567],"tags":[],"class_list":["post-16299","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-north-american-recipes","category-scones-3"],"yoast_head":"\nMaple Glazed Brown Sugar Scones with Bacon - Cinnamon&Coriander<\/title>\n<meta name=\"description\" content=\"      3 1\/4 Tassen Mehl 1\/3 Tasse brauner Zucker 3 Tl Backpulver 0,5 Tl Natron 3\/4 Tasse Butter 1\/2 Tl Zimt 1\/2 Tl Salz 1\/4 Tl Muskat 1 Tl\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cinnamonandcoriander.com\/en\/maple-glazed-brown-sugar-scones-with-bacon\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Maple Glazed Brown Sugar Scones with Bacon - 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